Sweet Potato Cottage Pie!. A cottage pie is like a shepherd's pie, except that it's made with beef, not lamb. This creamy sweet potato pie is subtly spiced and slices beautifully! We suggest baking up a few sweet potato pies around the holidays to give to friends and family. — North Carolina Sweet Potato Commission.
Add the sweet potatoes and mash into the butter and milk to create a creamy mash. Taste and season, then keep to one side. In large skillet, heat oil over medium heat. You can cook Sweet Potato Cottage Pie! using 23 ingredients and 10 steps. Here is how you cook it.
Ingredients of Sweet Potato Cottage Pie!
- Prepare of Mince.
- You need 1 of large onion, chopped.
- Prepare 2 tbsp of olive oil, extra virgin.
- Prepare 300 ml of red wine.
- It’s 2 cloves of garlic, chopped.
- You need 1 tsp of mixed dried herbs.
- It’s 1 can of chopped tomatoes.
- It’s 2 of medium carrots, sliced.
- Prepare 150 grams of smoked bacon, chopped.
- You need 1 tsp of worcestershire sauce.
- Prepare of Salt.
- You need of Freshly ground black pepper.
- You need 1 tbsp of tomato purée.
- You need 500 grams of mince beef.
- You need of Mash.
- It’s 1 tbsp of dijon mustard.
- You need 80 grams of butter.
- You need 4 tbsp of full fat milk.
- You need 1 kg of sweet potatoes, peeled and diced.
- You need of Water, to boil potatoes.
- You need 1 pinch of salt.
- You need of Fresh ground black pepper.
- Prepare of Grated cheddar cheese.
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Sweet Potato Cottage Pie! step by step
- Add 2 tablespoon of olive oil in a large frying pan and heat the oil over a medium heat. Then add the bacon, fry for 2-3 minutes until bacon is cooked. Remove the bacon and set aside..
- Add the onion, garlic and carrot to the pan to the oil, cook over a medium heat until the vegetables become soft..
- Next add the mince and cook until brown..
- Add the tin tomatoes, purée, wine, mixed herbs, the cooked bacon, the Worcestershire sauce. Season with salt and pepper. Cover with lid and simmer for 30-40 minutes..
- In the meantime, boil the potatoes in salted water until they are soft. About 15 minutes..
- Drain the potatoes well and then mash. Add the mustard, milk and butter. Season with pepper and if needed more salt. (You may add another tbsp of mustard, if you prefer the taste a little stronger)..
- When ready, spoon the mince mixture into a casserole dish. Top with the mash and sprinkle with grated cheddar cheese..
- Pre-heat the oven to 190 c / Gas mark 5..
- Bake the pie for 30-35 minutes or until the mash has become golden brown..
- Let it rest for 15 minutes prior to serving..
Traditional British Shepherd's pie or cottage pie is basically a meat pie topped with a crust of mashed potato. As good as it is the traditional version, I've completely fallen in love with this healthier Sweet Potato Chicken Cottage Pie recipe. Sweet Potato Cottage Pie – Rich beef mince filling with carrots, celery and onions. This healthy cottage pie recipe makes the perfect family dinner I have still used some white potatoes in the mash as it helps to dry out the sweet potato mash a little. What's the difference between Cottage Pie and.