Easiest Way to Prepare Tasty Bhaiduj platter

Easiest Way to Prepare Tasty Bhaiduj platter

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Easiest Way to Prepare Tasty Bhaiduj platter

Bhaiduj platter. Diwali, the vibrant festival of lights, brings with it a chance to revive relationships. The fifth day of the five-day festival is especially dedicated to honor the unique bond. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla bhaiduj.

Bhaiduj platter Bhai Dooj, Bhaubeej, Bhai Tika, Bhai Phonta is a festival celebrated by Hindus on the second lunar day of Shukla Paksha (bright fortnight) in the Vikram Samvat Hindu calendar or of Shalivahan Shaka calendar month of Kartika. Bhai Duj (Bhau beej, Bhai Dooj, Bhai Bij, Bhaubeej, Bhav Bij, Bhai phota, Bhaiya Dooj) is a Hindu festival that celebrates the affection between a brother and a sister on the second. Bhai Duj is a festivals of Siblings (brother and sisters) that is celebrated right after Diwali. You can cook Bhaiduj platter using 55 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Bhaiduj platter

  1. It’s For of Shahi Tukda-.
  2. You need 2 of Sandwich Bread.
  3. Prepare 1 tbsp of kheer.
  4. You need as required of ghee.
  5. Prepare as per taste of sugar syrup.
  6. You need as required of dry fruits (crushed).
  7. You need For of Kheer Chhena-.
  8. Prepare 1/2 cup of chhena.
  9. It’s as per taste of sugar syrup.
  10. It’s as required of kheer.
  11. It’s as required of dry fruits.
  12. Prepare For of Fish Kebab-.
  13. You need 2-3 of Rui fish(boiled).
  14. You need 1 tsp of ginger.
  15. You need 1/2 tsp of garlic paste.
  16. It’s 1 tsp of jeera powder.
  17. It’s 1 tsp of dhania powder.
  18. Prepare as required of garam masala.
  19. You need as per taste of salt.
  20. It’s as per taste of sugar.
  21. It’s 1 tsp of turmeric powder.
  22. It’s 1 tsp of red chilli powder.
  23. It’s 1 of salad grated(cucumber).
  24. Prepare as required of oil.
  25. You need For of Cholar Dal-.
  26. It’s 1/2 cup of cholar dal.
  27. It’s 1/2 tsp of jeera.
  28. You need 1 of dried red chilli.
  29. It’s 1 of bay leaf.
  30. You need few of cashew nuts.
  31. It’s fistful of raisin.
  32. It’s 1 tsp of ginger paste.
  33. Prepare 1/2 tsp of garam masala.
  34. It’s as required of ghee.
  35. You need 1/2 of coconut (sliced).
  36. Prepare as required of olive oil.
  37. You need For of Chocolate milkshake-.
  38. You need 2-3 tsp of cocoa powder.
  39. It’s 2-3 scoops of ice cream.
  40. Prepare as required of chocolate syrup (optional).
  41. It’s 6-8 of ice cubes.
  42. You need as desired of sugar.
  43. It’s as required of warm water.
  44. You need 2.5 cups of milk.
  45. Prepare For of Alu paratha-.
  46. You need 7 of mashed potatoes.
  47. Prepare 4 of green chillies.
  48. It’s 2 cups of wheat flour.
  49. You need 4 tablespoons of ghee.
  50. Prepare 1 of large onion.
  51. Prepare 1 1/2 tsp of salt.
  52. It’s 1 tsp of chat masala.
  53. It’s 1/2 cup of water.
  54. It’s 1/2 tsp of garram masala powder.
  55. Prepare 1/2 tsp of black pepper.

It is an event where sisters wish for long and disease free life of their brothers. Bhai duj or Bhaiya duj is the day when brothers and sisters meet to express their love and affection for each other. Diwali is not only a festival of lights, crackers. bhai duj. Though Bhai dooj is a traditionally a brother's pledge to 'protect' his sister while she prays for his long life, there are several legends on the origins.

Bhaiduj platter step by step

  1. Shahi Tukda~ Fry the sandwich bread in ghee in medium flame and dip in sugar syrup. Smear the kheer on top of the bread and add crushed dry fruits as a topping..
  2. Kheer Chhena ~ Make a dough of chhena. Apply oil/ghee over your palm. Cut in small chhena balls and deep fry in medium flame. Dip the balls in sugar syrup for 5 mins. Then decorate the chenna balls with toppings of kheer and crushed dry fruits..
  3. Fish kebab~ Mix Rui fish(boiled), Rui fish(boiled), ginger, garlic paste, jeera powder, dhania powder, garam masala, salt, pinch of sugar (for taste), turmeric powder, and red chilli powder properly. Apply some oil on hand and cut the mixture into balls in kebab shape. Dip the kebabs in egg mix and dab with bread crumbs. Deep fry the kebabs in oil. Sprinkle salad as toppings over the top of the kebabs..
  4. Cholar Dal~ Fry bay leaf, dried chilli powder with oil. Add garlic paste, hing, jeera powder, dhaniya powder, sugar, salt, turmeric powder into boiled dal and fry in medium flame for 5mins. Add garam masala and cashew and raisins as toppings..
  5. Chocolate milkshake ~ In a jar take 1/4 cup warm water. Add 2-3 spoons cocoa powder. Then add 1/4th cup sugar (as per taste recommended). Mix very well and then pour the mixture into a blender or mixer. Add some ice cubes and 2.5 cups of milk. Blend till smooth. Then add a scoop of chocolate ice cream. Pour into individual glasses and dip chocolate (dairy milk) as topping from the sides..
  6. Alu paratha ~ Boil the potatoes and mash them. Add chopped onions, green chill, salt, garam masala powder, chaat masala and mix well so that no lumps remain. Put wheat flour in bowl. Add water gradually and knead into soft dough and roll them out in 3-4 inches circles. Add a spoonful of potato filling in the center. Gradually press the rolling pin on all sides while making the parathas. Be very careful to apply pressure evenly. Seal the dough and fry them by brushing ghee..

Bhai duj – Bhaiya dooj is the most popular festival of hindu's. Bhaiya dooj festival specify the love between brother and sister. What is Meaning of "Bhaubij" or "Bhaiduj"? Bhai Duj (Bhai Dooj) falls on the last day of Diwali (festival of lights) which is the Hindu month of Kartika. Celebrated on the last day of Diwali – Bhai Duj is a festival that occurs during the Hindu month of Kartika.