Easiest Way to Make Appetizing Steamed Bread Roll

Easiest Way to Make Appetizing Steamed Bread Roll

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Easiest Way to Make Appetizing Steamed Bread Roll

Steamed Bread Roll.

Steamed Bread Roll You can have Steamed Bread Roll using 24 ingredients and 14 steps. Here is how you cook it.

Ingredients of Steamed Bread Roll

  1. You need of For Stuffing.
  2. You need 2 tbsp of oil.
  3. It’s 1 tbsp of chilli powder.
  4. You need 1/2 tbsp of Garam masala.
  5. You need To taste of Salt.
  6. Prepare 2 of medium boiled and mashed potatoes.
  7. You need 1 tbsp of dry mango powder.
  8. It’s 1/2 of chopped capsicum.
  9. It’s 1/2 bowl of boiled and crushed Sweet corn.
  10. Prepare 5 tbsp of finely chopped mushrooms.
  11. Prepare 100 gm of crumbled paneer.
  12. Prepare of For batter.
  13. Prepare 1/2 cup of Gram flour.
  14. Prepare 1/3 tbsp of Turmeric powder.
  15. Prepare 1/2 tbsp of salt.
  16. It’s 1 tbsp of oil.
  17. It’s 1 glass of water.
  18. You need of For Roll.
  19. You need 4 pcs of bread slice.
  20. Prepare 4 tbsp of tomato sauce.
  21. It’s of For Tadka.
  22. It’s 1 tbsp of oil.
  23. Prepare 1 tbsp of mustard seeds.
  24. You need 10-12 of Curry leaves.

Steamed Bread Roll step by step

  1. In a pan add oil,chilli powder,Garam masala,salt and dry mango powder..
  2. Now add capsicum,corn, mushrooms, paneer and potatoes..
  3. Mix well and cook for two minutes and keep aside..
  4. Now take a bowl and add gram flour, turmeric powder,salt,oil..
  5. Add few water and mix well.make the batter in flowing consistency and keep aside..
  6. Now take a bread.cut off the sides and roll it thin..
  7. Now spread tomato sauce on the bread evenly.spread vegetables mixture on the bread slice evenly..
  8. Roll the bread tightly.Take some water and seal it properly..
  9. Dip it in the gram flour batter and cover it properly..
  10. Firstly grease the steamer with oil.then Place it in the kadhai steamer.cover the kadhai and steam on high flame for 4-5 minutes.after 5 minutes check it cooked properly..
  11. Now cut the rolls in round shape..
  12. In a heat up kadhai add oil, mustard seeds and Curry leaves..
  13. Now add rolls and cook for two to three minutes..
  14. Take out from the kadhai and Serve hot with tomato sauce.Our rolls are ready to serve..