Healthy mixed vegetable cutlets – 1 teaspoon oil cooking. Vegetable cutlets, a great combination of vegetables and spices. It can be kept inside a burger bun or eaten as it is with tomato ketchup.. cutlets are lip This one is a very basic recipe to make a mixed vegetable cutlet. Healthy, nutritious and really easy to make you can serve these cutlets with any.
What do you do with your cooking oil, after use? I don't know if it should be discarded or stored for future use. Veg cutlet Recipe with video and step by step photos – Vegetable cutlet or veg patties is a delicious snack To crumb coat a batter is made of all purpose flour (maida). for a healthier option instead of all These are crisp and tasty veg cutlet made with mixed vegetables. You can have Healthy mixed vegetable cutlets – 1 teaspoon oil cooking using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Healthy mixed vegetable cutlets – 1 teaspoon oil cooking
- It’s 1/2 Cup of Grated beetroot.
- It’s 1/2 Cup of Grated Carrot.
- It’s 1 of Small Boiled and mashed potato.
- It’s 1/2 Cup of Green Peas.
- It’s 1/2 Cup of Sweet corn kernels.
- Prepare 1/2 Cup of Finely Chopped mint leaves.
- You need to taste of Salt.
- You need 1 Teaspoon of Garam masala.
- Prepare of Oil for brushing.
Healthy version of vegetable cutlets with the addition of oats in it. Vegetable Cutlet Recipe, How To Make Vegetable Cutlet Recipe. Vegetable cutlets are prepared combining of mixed vegetables and spices. Repeat this until all the cutlets are.
Healthy mixed vegetable cutlets – 1 teaspoon oil cooking step by step
- Mix beetroot, carrot, peas and corn together, steam in microwave for 4 minutes..
- Add potato and mint, garam masala and salt, mix well..
- Divide in equal portions and shape into cutlets..
- Preheat air fryer to 200C for 3 minutes..
- Place the cutlets in the air fryer pan and air fry for 15 minutes, brush with oil after 5 minutes of cooking..
- Turn the cutlets after 10 minutes of cooking..
- Serve with mint chutney..
Vegetable Cutlets, Mixed Veg Cutlets Recipe recipe – How to make Vegetable Cutlets, Mixed To make vegetable cutlets, heat the oil in a deep non-stick, add the onions and sauté on a medium Cover with a lid so the vegetables will cook faster. The raw vegetables used give a nice flavour as. The Best Healthy Chicken Cutlets Recipes on Yummly Mix the cutlet mixture with hands to ensure that everything is well-blended until you have a thick mixture that is neither to gooey nor too thick. Cutlets can be cooked on an Indian tawa or pan fried or shallow fried.
