Mike's Southern Sunday's.
You can have Mike's Southern Sunday's using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Mike's Southern Sunday's
- Prepare of ● For The Roast.
- It’s 2 Pounds of Beef Or Pork Roast [shreadded].
- You need 2 (32 oz) of Boxes Beef Or Chicken Broth.
- You need 1 tbsp of Minced Garlic.
- Prepare 1 tsp of Fresh Ground Black Pepper.
- Prepare of ● For The Sides.
- Prepare 2 Jars of Beef Or Pork Gravy.
- You need 2 Cans of Sweet Corn [fully drained].
- You need 2 tbsp of Butter [added to corn].
- You need 2 (24 oz) of Packages Prefabed Mashed Potatoes.
- You need as needed of Cherry Tomatoes.
- You need of ● For The Equipment.
- Prepare as needed of 8 oz Mason Jars.
Mike's Southern Sunday's instructions
- Sear your dethawed roast on all sides. Add 2 boxes broth with seasonings and allow to simmer until it is tender. Usually two hours. Pull from broth and allow to cool slightly..
- Fork shread roast..
- Seal up and let sweat until needed..
- Heat your corn, gravy and potatoes..
- Construct your Sundays in your Mason jars as you desire. Top with a cherry tomato. To reheat – remove lids and microwave. Enjoy!.