Dabeli. Dabeli is also called as kutchi dabeli or kachchhi dabeli or kacchi dabeli. Its a very popular street Basically dabeli is a spicy, tangy and sweet potato filling inside a bun – more specifically the Indian. dabeli recipe, how to make dabeli, kutchi dabeli recipe, kacchi dabeli with detailed step by step photos and video. Dabeli, kutchi dabeli or double roti (Devnagari: दाबेली – कच्छी दाबेली) is a popular snack food of India, originating in the Kutch or Kachchh region of Gujarat.
This dabeli is like a sandwich where stuffing is spicy potato mixture with different chutneys, sev, peanuts and pomegranate seeds. Learn to make this tasty and delicious Dabeli right from scratch. Dabeli — This article is part of the series Indian cuisine Regional cuisines North India Main article Awadhi • Punjabi • Kumauni • Mughlai • Kashmiri • Rajasthani • Uttar Pradeshi North-East India Assamese • Meghalayan • Manipuri • Naga • Sikkimese. You can have Dabeli using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Dabeli
- You need 1 tbsp of coconut grated.
- Prepare 2-3 spoon of pomegranate.
- You need 2-3 tbsp of dabeli masala.
- You need 1 tbsp of masala peanuts.
- You need as needed of Namkeen.
- Prepare to taste of Salt.
- It’s 1 tsp of garlic paste.
- You need 1 tbsp of kashmiri chilli powder.
- You need 2 tbsp of oil.
- You need 2 tbsp of sweet chutney tamarind.
- It’s 1 cup of boil mash potato.
- You need 2 tbsp of green coriander.
- Prepare 2-3 of pav bread pieces.
- It’s as needed of Lahsun chutney.
- You need 2 tbsp of butter.
Dabeli. (Kutchi dabeli, Double roti, कच्छी दाबेली, Kachcchi dabeli). Although it originates from Kutch in Indian Gujarat, this filling snack is also enjoyed in other parts of the country. Dabeli -Pav buns stuffed with spicy mashed potato and peanut, pomegranate pearls topping -A very popular street food from Gujarat. Dabeli is a very popular street food of Gujarat.
Dabeli step by step
- Red garlic chutney,,in a bowl put 1tbs garlic paste,2tbs kashmiri red chilli per 1/2tsp salt make paste like chutney with water.
- Stuffing,,,in apan add oil,put 2,3 the saheli masala, coconut,mix well.
- Add tamarind chutney or pulp, mashed potatoes,, pomegranate, salt little garlc.
- Take pav bread piece,cut,and spread red garlic chutney,,spread potato stuffing,masala,peanuts,namkeen.
- Cover the pav,.
- On tava put some butter grill it serve hot.
Dabeli is one of the most popular snacks in India. Dabeli is popular street sncak of Gujrat. Dabeli made from potatoes, chutneys and peanuts is a delicacy enjoy in almost every part of the country. Dabeli Recipe, Learn how to make Dabeli (absolutely delicious recipe of Dabeli ingredients and cooking method) About Dabeli Recipe: Onions How to make Dabeli. Dabeli is a popular chatpata Indian street food where spicy, delicious & mouth watering potato This is also called as kutchi dabeli or kachchhi dabeli.
