Recipe: Tasty Sweet Potato Fries

Sweet Potato Fries.

You can cook Sweet Potato Fries using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sweet Potato Fries

1. It’s of Sweet potatoes.
2. It’s 2 tbsp of Olive oil.
3. It’s 2 tbsp of cornflour or plain flour.
4. You need 1 tbsp of honey (or maple syrup).
5. You need 2 sprigs of rosemary.
6. You need of Sea salt.
7. You need 2 tbsp of grated Parmesan.

Sweet Potato Fries step by step

1. Chop the sweet potatoes into chips – approx 2cm x 2cm x 6cm – but it really doesn’t matter. If they are really big they will just take longer to cook. Place on a baking tray..
2. Drizzle over the oil. Shake over the flour. Add a generous twist of sea salt. Use your hands to toss the sweet potatoes to ensure they are evenly covered. Place the rosemary on top and place in the oven for 20min at 210c..
3. Remove from the oven and turn the sweet potatoes over. Drizzle over the honey and return to the oven for another 10 minutes..
4. Remove from the oven and add the Parmesan. Return to the oven for another 10mins, or until cooked and starting to colour – the honey will have started to caramelise to create a sticky texture. As soon as this happens they are done, don’t leave them too long or they will burn. Remove the rosemary stalks (the rosemary leaves will remain on the chips) and enjoy!.