How to Make Perfect Chicken and Potato Curry

Chicken and Potato Curry.

You can cook Chicken and Potato Curry using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken and Potato Curry

1. It’s Half of Chicken.
2. You need of Panch Phoran (optional – an asian 5-spice blend).
3. You need of Dalchini powder (cinnamon bark)1tspn.
4. Prepare of Cardimond powder 1 tspn.
5. Prepare of Salt 2 tbsp + adjust if needed.
6. You need of Water.
7. It’s 2 tbsp of mixed curry powder.
8. You need of Garlic and ginger paste 1tspn each.
9. You need of Potatoes.
10. It’s of Coriander to garnish.
11. It’s 3 of onions.

Chicken and Potato Curry step by step

1. Add 3 tbsp of oil, 3 onions, chicken, 2 tbsp salt, cardimond powder and dalchini powder and let onions soften and chicken turn white..
2. Add 2 tbsp of mix curry powder, and 1tspn ginger and garlic paste. Let cook..
3. Add peeled potatoes on top of the curry base and close lid. Let cook for 6-7 mins. Low heat..
4. Once base reduced, add boiling water up untill it nearly covers the potatoes..
5. Mix and let simmer. Check salt and add if needed..
6. Garnish with chopped corriander.
7. Enjoy!.