Recipe: Tasty Leeks-Potato-Herbs Soup (Creamy-Comfy-Warmy)

Leeks-Potato-Herbs Soup (Creamy-Comfy-Warmy).

You can cook Leeks-Potato-Herbs Soup (Creamy-Comfy-Warmy) using 17 ingredients and 3 steps. Here is how you cook it.

Ingredients of Leeks-Potato-Herbs Soup (Creamy-Comfy-Warmy)

1. You need of HERBS (FRESH).
2. You need 4-5 Sprigs of Marjoram.
3. You need 4-5 Sprigs of Rosemary.
4. Prepare 4-5 Sprigs of Thyme.
5. It’s of spices.
6. You need 20 g of Smoked Paprika.
7. Prepare 5 g of Ground Coriander.
8. It’s 20 g of Ground Cajun Pepper.
9. Prepare 15 g of Chinese 5 Spices.
10. Prepare 10 g of Ground Black Pepper.
11. Prepare 1 cup of Double Cream.
12. It’s of Salt and Pepper Seasoning.
13. It’s of Main ingredients.
14. Prepare 6 of Medium Sized potatoes(Cubed).
15. You need 2-4 of Medium Sized Leeks (Chopped).
16. You need of Garnish.
17. Prepare of Chilli Pepper and Spring Onions.

Leeks-Potato-Herbs Soup (Creamy-Comfy-Warmy) step by step

1. Heat small amount of oil in sauce pan for about 3-5mins on a medium-high heat. Add the fresh herbs and simmer for 3 mins..
2. Add the potatoes and leeks and simmer till potatoes are softened a little. Mix the spices with boiled water (about 1/2 pint or more depending on desired measurements). Pour into the sauce pan. Simmer for 10-15mins or until potatoes are cooked(not burnt). Season.
3. Add the cream and blend almost immediately once off the hob till smooth velvety texture is achieved. Garnish with chopped chillies and spring onions. Season and enjoy 😉.