Homemade Air-Fried Potato Wedges.
You can cook Homemade Air-Fried Potato Wedges using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Homemade Air-Fried Potato Wedges
- It’s of Chopped Potatoes (with skin).
- It’s of Olive oil.
- You need of Salt.
- Prepare of Black pepper.
- You need of Paprika.
- It’s of Oregano (Zaatar).
Homemade Air-Fried Potato Wedges step by step
- Wash the potatoes and then chop them up to wedges size pieces.
- Put the potatoes in a medium size bowl, sprinkle it with the olive oil and toss them till all potatoes are soaked with it, then add the salt, black pepper, paprika and oregano and toss the potatoes in the bowl until the spices cover all.
- Put in the air-fryer at 180 degrees for 20 minutes until the potatoes turn brownish.
- Served perfectly with some grilled chicken.. Enjoy!.