Mexican Potatoes and Eggs.
You can have Mexican Potatoes and Eggs using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients of Mexican Potatoes and Eggs
- It’s 350 g of potatoes diced.
- You need 1 tbsp of olive oil.
- You need 1 tsp of fajita seasoning.
- It’s 2 of eggs.
- It’s 1 of avocado diced.
- Prepare 2 tbsps of tomato salsa.
- Prepare of salt and pepper for seasoning.
Mexican Potatoes and Eggs step by step
- Preheat the oven to 180 oC Place the potatoes, olive oil, fajita seasoning and salt and pepper into a bowl and mix until well coated Place on a baking sheet and bake in the oven for 30 minutes While the potatoes are baking fry your eggs in a little olive oil.
- Plate up the potatoes, eggs, avocado and salsa Season with salt and pepper.